Crispy Parmesan Chicken Strips – 5 smartpoints
Ingredients
- 1 1/2 cups (375 mL) seasoned croutons, crushed
- 1 1/2 oz (45 g) grated fresh Parmesan cheese (about 1/2 cup/125 mL packed)
- 1 tsp (5 mL) dried parsley
- 1/4 tsp (1 mL) garlic salt
- 2 egg whites
- 1 tbsp (15 mL) water
- 1 lb (500 g) boneless, skinless chicken breasts, cut into 1-in. (2.5-cm) strips
Directions
- Preheat oven to 450°F (230°C).
- In medium bowl, combine croutons, cheese, parsley and garlic salt.
- Whisk together egg whites and water in small bowl.
- Dip each chicken strip into egg mixture and then into crouton mixture, coating evenly.
- Arrange strips in a single layer on Medium Round Stone with Handles.
- Bake 14-16 minutes or until chicken is no longer pink in center.
Source : https://bit.ly/2SY3UsV
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