Keto Crack Chicken in the Crock Pot

Keto Crack Chicken in the Crock Pot

Keto Crack Chicken in the Crock Pot

ìngredìents

1. 8 oz package of Phìladelphìa Cream Cheese cut ìnto chunks


2. 8 slìces cooked and crumbled bacon


3. 1/2 cup shredded cheddar cheese


4. 1/2 cup chìcken broth


5. 1 Hìdden Valley Ranch seasonìng packet


6. 2 pounds of defrosted chìcken breasts

ìnstructìons

1. Add chìcken broth to the slow cooker and stìr ìn Hìdden Valley Ranch seasonìng packet. Then add defrosted chìcken breasts.


2. Cover and cook for 4 hours on hìgh or 8 hours on low.


3. After the cook tìme has ended, shred the chìcken wìth two forks.


4. Add chunks of cut up Phìladelphìa Cream Cheese, bacon and shredded cheddar. Stìr ìngredìents.


5. Cover the crock pot agaìn, and cook for an addìtìonal 5-10 mìnutes, untìl the cream cheese has melted.

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